Fall is Calling. Our New Menu Begins October 20.

New Season. New Ingredients.

Fall is here, and we’re bringing a fresh seasonal lineup to Mason! Co-owner/Chef Thad has spent months crafting a menu filled with scratch-made comfort food, seasonal ingredients, and a few familiar favorites that might take you back to our opening days.

As we just surpassed one year in Mason, we’re excited to bring back some of the dishes that helped introduce 101 Craft Kitchen to the community, alongside new creations we can’t wait for you to try.

Back by popular demand: Green Chili, Butternut Squash Pierogis, and more.

New creations: Meatloaf Patty Melt, Creole Crab Cakes, and more.

Some familiar favorites, some new additions, and plenty of reasons to join us at the table. Our new seasonal menu arrives Tuesday, October 20!

Be among the first to try it and book your table today!