Thanksgiving Meal Package
Spend More Time with Family & Less Time Cooking!
Pre-Order Your Thanksgiving Meal Package or Items À La Carte
Place your order by midnight on Tuesday 11/17
Order Pickup: November 25
Pre-order a meal package by midnight 11/1 and receive a $20 promotional card when you pick up to use between 11/27/26-12/31/26.
Meal Package – $300 — generously serves 6 adults
Herb Roasted Turkey Breast (GF) – All-Natural Turkey Breast, marinated in Fresh Herbs, Roasted Garlic, Shallots & Olive oil; served with Natural Pan Sauce
Roasted Garlic Mashed Potatoes (V, GF) - Roasted Garlic Pesto, Boursin Cheese, Cream, Butter & Parsley; served w/ Natural Pan Gravy (Mashed Potatoes are V and GF; the Gravy is not)
Maple & Mustard Glazed Brussels Sprouts (GF, V) - Dijon Mustard, Maple Syrup, Caramelized Onions & Lemon Butter
Sweet Potato Casserole (GF, V) - Roasted Sweet Potatoes with Brown Sugar, Butter, Spices, topped with Candied Pecans & Marshmallows
Cranberry Relish (GF, VV) - Fresh Cranberries, Ginger, Cinnamon & Oranges
Apple & Cranberry Stuffing - Sourdough Bread, Sage, Apples, Celery, Onion & Dried Cranberries
Assorted Dinner Rolls (V) - Served with Black Garlic Herb Butter $15
Natural Pan Gravy - Roasted Chicken Stock, Fresh Herbs & Butter
Pumpkin & Fig Sticky Toffee Pudding (V) - Roasted Pumpkin, Vanilla, Fall Spices & Cream Cheese Icing
À La Carte - each item serves 6
Herb Roasted Turkey Breast (GF) – All-Natural Turkey Breast, marinated in Fresh Herbs, Roasted Garlic, Shallots & Olive oil; served with Natural Pan Sauce $95
Roasted Garlic Mashed Potatoes (GF, V) - Roasted Garlic Pesto, Boursin Cheese, Cream, Butter & Parsley; served w/ Natural Pan Gravy (Mashed Potatoes are V and GF; the Gravy is not) $38
101 Mac & Cheese - Six-Cheese Mornay Sauce, Mini Penne & Toasted Breadcrumbs $28
Maple & Mustard Glazed Brussels Sprouts (GF, V) - Dijon Mustard, Maple Syrup, Caramelized Onions & Lemon Butter $34
Sweet Potato Casserole (GF, V) - Roasted Sweet Potatoes with Brown Sugar, Butter, Spices, topped with Candied Pecans & Marshmallows $32
Cranberry Relish (DF, GF, VV) - Fresh Cranberries, Ginger, Cinnamon & Oranges $12
Apple & Cranberry Stuffing - Sourdough Bread, Sage, Apples, Celery, Onion & Dried Cranberries $34
Assorted Dinner Rolls (V) - Served with Black Garlic Herb Butter $15
Natural Pan Gravy - Roasted Chicken Stock, Fresh Herbs & Butter $12
Pumpkin & Fig Sticky Toffee Pudding (V) - Roasted Pumpkin, Vanilla, Fall Spices & Cream Cheese Icing $36
New Menu Day - Mason
Fall is Calling. Our New Menu Begins October 20.
New Season. New Ingredients.
Fall is here, and we’re bringing a fresh seasonal lineup to Mason! Co-owner/Chef Thad has spent months crafting a menu filled with scratch-made comfort food, seasonal ingredients, and a few familiar favorites that might take you back to our opening days.
As we just surpassed one year in Mason, we’re excited to bring back some of the dishes that helped introduce 101 Craft Kitchen to the community, alongside new creations we can’t wait for you to try.
Back by popular demand: Green Chili, Butternut Squash Pierogis, and more.
New creations: Meatloaf Patty Melt, Creole Crab Cakes, and more.
Some familiar favorites, some new additions, and plenty of reasons to join us at the table. Our new seasonal menu arrives Tuesday, October 20!
Be among the first to try it and book your table today!
Tots for Charity
Tots for Our Communities: Celebrating 14 Years of 101
Monday, October 19 – Sunday, October 25
Fourteen years of 101 Craft Kitchen means 14 years of great food, familiar faces, and communities that have welcomed us in and made us feel at home. Now, we’re celebrating by giving a little something back!
As a thank-you to our communities, we’ll be donating proceeds from every order of our signature tots to a local charity chosen by each of our six locations. Every order is a chance to enjoy a guest favorite while supporting a cause that makes a difference right here in our communities.
Here’s who we’re supporting:
Dublin – Color Me Happy: A nonprofit founded by one of our very own hosts! Color Me Happy provides coloring books and art supplies to sick and hospitalized children. Donate Here!
Gahanna – NC4K: An Ohio nonprofit providing financial and emotional support, along with opportunities for fun and play, to families facing childhood cancer. Donate Here!
Mason – Live Like Maya Foundation: An organization that funds pediatric cancer research and supports Cincinnati-area families facing childhood cancer. Donate Here!
Westerville – Friends of Faith Pruden Foundation: provides financial and emotional support to children with cancer and their families at Nationwide Children's Hospital, including things like food/gas gift cards, utilities, car payments and other expenses. They also provide scholarships to Westerville students. Donate Here!
Fishers – Fishers Youth Initiative: ensures that every young person in Fishers has the opportunity and support to build a positive future by connecting them with a network of compassionate volunteers and programs. Donate Here!
Carmel – The Children’s TherAplay Foundation: A non-profit that provides physical, occupational and speech therapy to children with disabilities and unique needs, incorporating therapeutic horseback riding into treatment. Donate Here!
Join us October 19–25, order our guest-favorite tots, and help us give back! Proceeds from every order will support a local charity making a difference in our communities.
Thank you for being part of our first 14 years! We’re proud to call these communities home and grateful to celebrate this milestone alongside the people who have made it all possible.
10/8 - 10/11: New Menu Demo Specials
Our new seasonal menu is almost here! 🎉
Join us for our New Menu Demos, where you can be one of the first to try some of the dishes and drinks coming to the new menu. Even better? We want your feedback!
Brunch Only • until 3pm
Burnt Ends Breakfast Burrito
Brisket Burnt Ends, Corn & Bean Salsa, Potatoes & Egg Soufflé Burrito topped with Queso, Sour Cream & Guacamole served with Rice & Beans
$19
Available All Day
Bramble & Briar
Wheatley Vodka, Blood Orange Juice, Toasted Honey Simple, Ginger, Vanilla, Rosemary & Orange Peel; Over Ice
$11
Burnt Ends Queso Fundido
Monterey Jack Dip, Roasted Poblanos, Brisket Burnt Ends & Tortilla Chips
GF, $14
Beer Cheese Soup
Sourdough & Pork Croutons
$8
10/5 - 10/7: New Menu Demo Specials
Our new seasonal menu is almost here! 🎉
Mark your calendars for October 13, but before the new menu officially hits the table, we're giving you a sneak peek.
Join us for our New Menu Demos, where you can be one of the first to try some of the dishes and drinks coming to the new menu. Even better? We want your feedback!
Available Monday 10/5-Wednesday 10/7
Chocolate Chai Affair
Kraken & Bacardi Rums, Chocolate Bitters, Chai & Orange Simple; Over Large Cube
$12
Crispy Brussels Sprouts
Lemon Chili Butter, Capers, Mustard Aioli & Green Onions
GF, V, $11
Chili-Lime Chicken Torta
Tajín-Breaded Chicken, Roasted Poblano Mayo, Black Bean Purée, Guacamole, Lettuce, Tomato, Telera Roll & Side Choice
$17
Creole Crab Cakes
Pan-Seared Crab Cakes, Crispy Creole Grit Cakes, Herb Green Beans, Remoulade & New Orleans BBQ Sauce
GF $26
10/1 - 10/4: New Menu Demo Specials
Our new seasonal menu is almost here! 🎉
Mark your calendars for October 13, but before the new menu officially hits the table, we're giving you a sneak peek.
Join us for our New Menu Demos, where you can be one of the first to try some of the dishes and drinks coming to the new menu. Even better? We want your feedback!
Available Thursday 10/1-Sunday 10/4
Scarlet & Crimson Spritz
Gala Apple Shrub, Prosecco, Aperol, Apple Garnish, Cinnamon & Sugar Rim; Over Ice
$12
Roasted Beet & Apple Salad
Arugula, Spinach, Kale, Candied Pecans, Golden Raisins, Red Onion, Feta, Ricotta Cream & Balsamic Dressing
GF, V, $12.50
Roasted Pork Green Chili
Roasted Pork & Tomatillo Chili, Turmeric Rice, Queso Fresco, Cilantro, Sour Cream, Charred Lime & Corn Tortillas
GF, $16.50
Brunch Special 10/3 & 10/4
Southwest Biscuits & Gravy
Housemade Jalapeño & Cheddar Biscuits, Chorizo, Roasted Corn, Poblano Gravy & Sunny-Side-Up Eggs
$15.50
Cincinnati Restaurant Week Summer 2026
Cincinnati Restaurant Week Summer 2026
9/21-9/27 4pm-close
Our Restaurant Week menu has a mix of current menu favorites and sneak peeks of what is to come in October!
Build your own 3-course meal for $36/person.
First Course Options - choose one
101 WEDGE SALAD
Romaine Hearts, Double Smoked Bacon, Grape Tomatoes, Hard-Boiled Egg, Red Onion & House Blue Cheese
MINI JARLSBERG GRILLED CHEESES
Jarlsberg Cheese, Toasted Brioche & Served with Warm Tomato Sauce
BUTTERNUT SQUASH SOUP
Spicy Pepitas & Ricotta Chive Cream
Entrées - choose one
ITALIAN SAUSAGE & WILD MUSHROOM LINGUINE
Tomatoes, Spinach, Parmesan, Creamy Tomato Sauce
PORK MILANESE
Pan Fried Pork Cutlet, Marinara, Mozzarella, Provolone & Burrata served with Herb Linguine
FISH & CHIPS
Beer-Battered Cod, Cider Vinegar Slaw, Housemade Tartar Sauce & Parmesan Fries
Desserts - choose one
CHAI CREME BRULEE
Demerara Sugar, Vanilla Cream & Mint
BUCKEYE PIE
Peanut Butter Mousse, Oreo Crust, Peanuts, Chocolate Sauce & Whipped Cream
9/18 - 9/20: New Menu Demo Specials
Our new seasonal menu is almost here! 🎉
Mark your calendars for October 13, but before the new menu officially hits the table, we're giving you a sneak peek.
Join us for our New Menu Demos, where you can be one of the first to try some of the dishes and drinks coming to the new menu. Even better? We want your feedback!
Available Friday 9/18-Sunday 9/20
Gin & Pear It
Tanqueray Gin, St-Germain, Pear & Honey Simple, Lemon Juice, Sugar Rim & Lemon Wheel
(not available Sunday)
$13
Devils On Horseback Dip
Ricotta Dip, Bacon, Date Chutney, Hot Honey & Toasted Baguette
$13
Shrimp & Grits
Sautéed Jumbo Shrimp, Andouille Sausage & Stone Ground Cheddar Grits
$21
Saturday & Sunday Brunch
Brunch Shrimp & Grits
Sautéed Jumbo Shrimp, Andouille Sausage, Stone-Ground Cheddar Grits, Poached Eggs & Remoulade
$18
Available Beginning Sunday 9/20
The Dirty Doctor
Wheatley Vodka, House Cherry Cordial, Orange Bitters, Craft Root Beer, Luxardo Cherry & Orange Peel
$11
9/15 - 9/17: New Menu Demo Specials
Our new seasonal menu is almost here! 🎉
Mark your calendars for October 13, but before the new menu officially hits the table, we're giving you a sneak peek.
Join us for our New Menu Demos, where you can be one of the first to try some of the dishes and drinks coming to the new menu. Even better? We want your feedback!
Gin & Pear It
Tanqueray Gin, St-Germain, Pear & Honey Simple, Lemon Juice, Sugar Rim & Lemon Wheel
$13
Calabrian Chili & Sausage Flatbread
Sweet Italian Sausage, Calabrian Chilis, Tomato Sauce, Mozzarella, Provolone, Ricotta, Fresh Basil & Hot Honey
$13.50
Meatloaf Patty Melt
Housemade Meatloaf, Caramelized Onions, Cheddar Cheese, Frisco Mayo & Crispy Onion Straws
$15.75
Cincinnati Open
Cincinnati Open Restaurant in Mason, Ohio
Planning a visit to the Cincinnati Tennis Open? Stop by 101 Craft Kitchen in Mason for chef-owned, scratch-made food just minutes from the tournament. Whether you're grabbing a meal before the matches or celebrating after a day at the courts, our seasonal menu and welcoming atmosphere make us a great place to gather.
4th of July Pre-Orders
4th of July Pre-Orders
The Backyard Spread
Hosting for the 4th? Cross the sides off your list. We’ve got the cookout staples covered so you can spend less time prepping and more time hanging out, grabbing a drink, and enjoying the day with family and friends.
From take & bake favorites to shareable dips and salads, we’ve got everything you need to round out your 4th of July spread.
Pre-orders are open now through June 30th.
Pickup Dates: July 2nd & July 3rd
Ordering: Online only
Menu
Take & Bake Mac & Cheese
Housemade Macaroni & Cheese made with our Six-Cheese Mornay Sauce (V)
Small | Feeds 4–6
Large | Feeds 8–10
Includes cooking instructions
Take & Bake Soft Pretzels
Our Housemade Soft Pretzels topped with Sea Salt & Caraway, served with Housemade Beer Cheese Spread (V)
Small | Feeds 8–10
Large | Feeds 14–16
Includes cooking instructions
Beer Cheese Spread
10 oz. of our guest-favorite Housemade Beer Cheese Spread. Perfect addition for any cookout!
101 Chopped Wedge
Romaine, Bacon, Tomatoes, Egg, Red Onion & House Blue Cheese (GF)
Small | Feeds 4–6
Large | Feeds 8–10
Crudité
Seasonally Available Veggies & House Ranch Dressing (GF, V)
One size
Loaded Hummus
Heirloom Tomato & Cucumber Salad, Feta, Kalamata Olives, Balsamic & Housemade Focaccia (V)
One size
Sundried Tomato Ricotta Dip
Focaccia, Basil, Balsamic Glaze, Roasted Garlic Pesto & Parmesan V
One size
Ordering & Pickup
Pre-orders close on June 30th.
Pickup available July 2nd and July 3rd.
Orders must be placed online.
Father's Day 2026
The 4 Food Groups of Father's Day
Father's Day Brunch, Beer, Burger & Bourbon at 101 Craft Kitchen
We're opening early at 10AM and serving our dinner menu all day, plus four brunch features. Whether Dad's idea of a perfect meal is steak and eggs in the morning, a burger and beer in the afternoon, or a bourbon cocktail with dinner, we've got Father's Day covered.
BRUNCH
Start the celebration with one of our Father's Day brunch features, available beginning at 10AM.
Creole Steak & Egg
Filet Medallion, Peperonata, Spinach, Fried Green Tomatoes, Remoulade & Brunch Potatoes
Crème Brûlée French Toast • Brioche Bread, Nutella Stuffing, Maple Syrup, Candied Bacon, Fresh Strawberries & Cream
Fried Chicken & Biscuit • Cheddar Biscuit, Chili-Honey Gravy & Watermelon, Cucumber & Onion Salad
Avocado Toast • Toasted Brioche, Roasted Garlic Pesto, Grape Tomatoes, Red Onion, Ricotta Chive Cream, Sunny Side Up Egg, Housemade Chili Crisp & Breakfast Potatoes
Whether Dad prefers savory, sweet, or somewhere in between, these brunch favorites are worth getting out for.
BURGER
Some things are just Father's Day essentials.
A great burger is one of them.
Whether Dad's a fan of our signature 101 Burger or another guest favorite, we'll be serving our full menu all day long—because Father's Day should be celebrated his way.
BEER
Nothing pairs with Father's Day quite like a cold beer.
From local craft selections to familiar favorites, our beer lineup offers something for every kind of dad—from the hop enthusiast to the weekend pint drinker.
BOURBON
Neat. On the rocks. In an Old Fashioned.
However Dad enjoys his bourbon, we’re ready to pour the perfect Father's Day drink. Pair it with brunch, burgers, or dinner and raise a glass to the guy who taught you how to grill, drive, and tell terrible jokes.
Celebrate Father's Day at 101 Craft Kitchen
Join us on Father's Day as we open early at 10AM and serve our full menu all day, plus special brunch features.
The 4 Food Groups of Father's Day:
Brunch. Burgers. Beer. Bourbon.
Reservations are available now.
101 Summer Reading Challenge
101 Summer Reading Challenge
Read, Earn & Celebrate All Summer Long!
A fun, free summer activity for kids and families. Pick up a bookmark, complete your challenge, and earn rewards at 101 Craft Kitchen.
How It Works
1. Pick Up Your Bookmark
Stop by any 101 Craft Kitchen location to grab your Summer Reading Challenge bookmark.
2. Read & Track Books
Read all summer and mark each book on your bookmark as you go.
3. Earn a Free Ice Cream Scoop (5 Books)
Read 5 books → visit 101 Craft Kitchen → get a FREE scoop of ice cream.
4. Earn a Free Kids Meal (10 Books)
Read 10 books → visit 101 Craft Kitchen → get a FREE Kids Meal.
You can redeem both rewards in one visit or separately.
Repeat & Earn again!
Why We Love Reading
Great stories bring people together. Reading encourages imagination, builds confidence, and creates opportunities for families to spend quality time together. Through our Summer Reading Challenge, we're excited to celebrate young readers and support a love of books in the communities we call home.
Frequently Asked Questions
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The 101 Summer Reading Challenge is open to readers of all ages! Kids 12 and under are eligible to earn the free Kids Meal reward, but older kids, teens, and even adults are welcome to join the challenge for fun and celebrate a summer of reading.
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Yes! The 101 Summer Reading Challenge is completely free to participate in. Simply pick up a bookmark, start reading, and earn rewards along the way.ere
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You can pick up a Summer Reading Challenge bookmark at any 101 Craft Kitchen location in Dublin, Gahanna, Westerville, and Mason, Ohio, or Fishers and Carmel, Indiana. Bookmarks may also be available at select libraries, schools, local businesses, and community organizations throughout the area.
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Absolutely! We encourage kids to keep reading all summer long. Once you've completed a bookmark, grab another and keep the reading adventure going.
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Nope! After reading 5 books, you can redeem your FREE scoop of ice cream and continue working toward your FREE Kids Meal. Or, if you finish all 10 books first, you can redeem both rewards at the same visit. The choice is yours!
Mother's Day 2026
Celebrate Mom with 101
We’re opening early at 10am on Sunday, May 10th to give you more time to relax, gather, and enjoy the day together.
Our chefs have created a limited lineup of Mother’s Day brunch features—thoughtful, seasonal dishes made to feel like a treat (because she deserves nothing less).
Cinco de Mayo Features
Cinco de Mayo Features
Chef Special
Mojo Chicken Chilaquiles
Tomatillos, Poblanos, Jalapeños, Monterey Jack, Sunny Side Up Egg, Crema, Guacamole & Pickled Red Onions (GF)
*available while supplies last
Drink Special
Tropical Paloma
Corazon Reposado, Blood Orange, Grapefruit & Lime Juices
Featured Menu Items
Street Corn & Ricotta Dip
Hot Honey, Guacamole, Fresno Chiles & Tortilla Chips (GF, V)
Modelo Bottles
Champagne Margarita
Eagle Rare barrel pick debut
Almost exactly one year ago, our team took a trip down to Frankfort, Kentucky, with a single mission: to find a barrel of bourbon that lived up to the 101 standard.
After a day of tasting and touring the historic Buffalo Trace Distillery, we found "the one."
We're thrilled to announce that our Exclusive Barrel Selection has officially arrived.
To celebrate its debut, we’re leaning into tradition. Join us this Saturday, we’ll be featuring our hand-selected Eagle Rare in our Signature Mint Julep to celebrate the Kentucky Derby.
We’ll see you this weekend!
4/26: $5 Kids Crafty Sunday
Join us for brunch on Sunday 4/26 for a bug magnet craft + $5 kids meals!
*crafts available while supplies last
Cincinnati Restaurant Week
Join us for our first Cincinnati Restaurant Week! This will be a great chance to try a few different things off our new seasonal menu which changes 4/14.
Available daily open-close, $36
First Course
Choose One
Heirloom Tomato Bruschetta (V)
Burrata, Focaccia & Fresh Herbs
Italian Wedding Soup
Housemade Meatballs, Chicken Broth, Fresh Spinach & Pearl Pasta
101 Wedge Salad (GF)
Romaine Hearts, Double Smoked Bacon, Grape Tomatoes, Hard-Boiled Egg, Red Onion & House Blue Cheese
Second Course
Choice of one
Shrimp & Linguine Pasta
Lemon Ricotta, Calabrian Chili, Basil & Fresh Spinach
Lemon Chicken (GF)
Parmesan Breaded Chicken Breasts, Red Potatoes, Pesto Green Beans & Lemon Herb Sauce
Seared Mediterranean Salmon (GF)
White Bean Ragout, Peperonata, Grilled Asparagus, Baby Spinach & a Sun Dried Tomato Vinaigrette
Third Course
Choice of one
Espresso Crème Brûlée (GF)
Vanilla Whipped Cream & Coffee Beans
Warm Peach Butter Cake
Peach & Bourbon Compote & Vanilla Ice Cream
4/19: $5 Kids Crafty Sunday
Join us for brunch on Sunday 4/19 for a spring flower craft + $5 kids meals! 🌸
*crafts available while supplies last
4/12: $5 Kids Crafty Sunday
Bring the kids for brunch on Sunday 4/19 for a craft + $5 kids meals!
*activities available while supplies last
New Menu Preview Specials
Our seasonal menu will change mid April, until then enjoy daily chef specials featuring upcoming menu items!
Cocktail Special: Wednesday 4/8 - Monday 4/13
Hibiscus Blossom Sangria
Citrus Vodka, Pinot Grigio, Orange Liqueur, Hibiscus-Ginger Simple, Grapefruit & Lemon Juice
All Day Chef Specials: Available Sunday 4/12 - Monday 4/13
Grilled Petite Filet Medallions
Pimento Risotto Cake, Grilled Asparagus, Onion Straws, Sundried Tomato Oil & Black Garlic Chimichurri (GF)
Peach Butter Cake
Butter Cake, Vanilla Bean Ice Cream & Peach Compote (V)
Brunch Chef Special: Available Saturday 4/11 - Sunday 4/12
Crème Brûlée French Toast
Brioche Bread, Nutella Stuffing, Maple Syrup, Candied Bacon, Fresh Strawberries & Cream
3/22: $5 Kids Crafty Sunday
Join us on Sundays during brunch for $5 Kids Meals and craft/activity!
3/15: $5 Kids Crafty Sunday
Join us on Sundays during brunch for $5 Kids Meals and craft/activity!
St. Paddy's Day Specials
St. Paddy’s Food & Drink Specials
Friday 3/13-Tuesday 3/17
Chef Specials
Bangers & Mashed
Beer Braised & Grilled Irish Sausages, Colcannon Potatoes, Roasted Carrots, Toasted Sourdough & Caramelized Onion & Guinness Demi Glace
Reuben Sandwich with Choice of Side
Featured Menu Items
Fish & Chips
Beer-Battered Fried Cod, Creamy Slaw, Tartar Sauce & Parmesan Fries (gluten friendly)
Drink Specials
Irish Hammer
Jameson Irish Whiskey, Kahlua & Frangelico. Served over Large Cube w/ Almond Cream Float
3/8: $5 Kids Crafty Sunday
Join us on Sundays during brunch for $5 Kids Meals and craft/activity!
Mimosa Flight - Limited Time Only!
Limited Time Only!
Saturday-Sunday during Brunch • Ends 3/1
Beet & Blood Orange Mimosa with Cointreau
Carrot & Ginger Mimosa with Silvergate Sparkling wine
Matcha Mimosa with House Brewed Matcha
$15
Valentine’s Day Specials
Celebrate Valentine’s Day with dinner chef specials made to turn your evening into something unique & memorable.
Cocktail Special
French Kiss Martini
Tito's Vodka, Chambord Liqueur, Pineapple Juice & Fresh Raspberries
Entrees
Pan-Seared Blue Crab Cakes
Served w/ Old Bay Crispy Potatoes, Lemon Chili Green Beans, Peperonata & Sweet Corn Cream
Grilled Hanger Steak
Peppercorn Cream Sauce topped with Crispy Potatoes; served with Sweet Potato Casserole with Praline Crust and Brown Sugar Roasted Brussels Sprouts
all specials available while supplies last
Holiday Pre-Orders
🎄 Holiday Meals Made Easy
Pre-orders begin Friday 11/28
Skip the stress. Skip the grocery shopping. Skip the cooking. This year, let us handle the holiday food so you can enjoy more time with the people you love.
We’re offering chef-crafted holiday food for pre-order, with options for every gathering—from a full dinner for six to à la carte sides, appetizers, and breakfast.
Orders must be placed online by Wednesday 12/17 for pickup on Wednesday 12/24.
✅ The Complete Holiday Meal Package
Purchase a meal package on Black Friday for $20 off the regular price!
Serves 6 • $270
A fully prepared & cooked dinner, just heat-and-enjoy:
Braised Boneless Short Ribs with natural gravy (GF)
Yukon Gold & Boursin Mashed Potatoes (GF/V)
Roasted Root Vegetables & Green Beans with fresh herbs & butter (GF/VV)
Winter Greens Salad with mandarin oranges, feta & balsamic (GF/V)
Dinner Rolls with black garlic whipped butter (V)
Gingerbread Ice Box Cheesecake with caramel & Oreo crumbs (V)
✅ À La Carte Holiday Sides & Entrées
Customize your table or add on extra favorites:
Braised Boneless Short Ribs – $155 (GF)
Yukon Gold & Boursin Mashed Potatoes – $34 (GF/V)
Roasted Root Vegetables & Green Beans – $30 (GF/VV)
Winter Greens Salad – $24 (GF/V)
Dinner Rolls w/ Black Garlic Butter – $13 (V)
Gingerbread Ice Box Cheesecake – $32 (V)
Perfect for potlucks, small gatherings, or boosting your homemade menu.
✅ Appetizers
Perfect for snacking on Christmas Eve or Christmas Day!
Jumbo Shrimp Cocktail – $30 (GF)
Ricotta & Sundried Tomato Dip with focaccia – $25 (V)
Housemade Pigs in a Blanket with honey mustard BBQ – $25
✅ Breakfast
Serves 6 — because holiday mornings should be cozy, not chaotic.
Fully prepped, just bake & serve.
Applewood Smoked Ham & Swiss Strata – $36
Blueberry Cream Cheese Strata – $34 (V)
Housemade Bloody Mary Mix & Antipasto Garnish – $12 (vodka not included)
Holiday Gift Card Promotion
🎁 Holiday Promo Card Sale
Give a gift, get a little something back! For every $50 in Gift Cards you purchase, you’ll receive a $10 Promo Card to use on a future visit.
How It Works
Friday 11/28-12/31
Buy gift cards online or in-restaurant.
For every $50 purchased, you earn one $10 Promo Card.
Digital Gift Card Purchases
You’ll receive your virtual Promo Card within 2 business days.
Didn’t see it?
Check that the email came from info@101craftkitchen.com
Peek in your spam/junk folder
Still missing? Reach out to info@101craftkitchen.com and we’ll help!
Promo Card Details
Promo Cards are valid January 1–March 31, 2026
Promo Cards cannot be used Fridays & Saturdays or on alcohol, tax, gratuity, or gift card purchases.
Fall Menu Preview Specials
Monday 11/10 Fall Menu Preview Specials
Winter Mule
Wheatley Vodka, OYO Stone Fruit Vodka, Vanilla Clove Simple, Lime Juice & Goslings Ginger Beer
Beef Stroganoff
Cremini Mushrooms, Sauteed Onions, Creamy Beef Jus, Gemelli Buttered Noodles & Sour Cream
French Onion Macaroni & Cheese
Braised Chuck Roast, Caramelized Onions, Swiss Cheese, Mornay Sauce, Mini Penne, Toasted Breadcrumbs, Crispy Onions & Fresh Chives
Apple Pie Butter Cake
Warm Butter Cake, Vanilla Bean Ice Cream & Warm Apple Glaze