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Cinco de Mayo Pairing Dinner

This year, do Cinco de Mayo a little differently 🌮🍹

We’re hosting a 5-course pairing dinner at our Dublin location on May 5—complete with chef-crafted dishes from Chef Laz, cocktails, beer pairings and a fun night out!

Perfect way to celebrate Cinco de Mayo with a unique experience!


The Pairing Menu

*subject to change

First Course
Yellowtail & Shrimp Ceviche
Valentina Sauce, Pico de Gallo, Avocado & Chilis
Paired with Pacifico Clara

Second Course
Pozole Roja
Slow Braised Pork, Smoked Chilis, Hominy with Fresh Cabbage & Radishes
Paired with a Mezcal Paloma

Third Course
Chile Relleno
Chorizo, Oaxacan Cheese, Potatoes & Ranchero Salsa
Paired with Pineapple Habanero Shrub

Fourth Course
Skirt Steak Fajitas
Housemade Corn Tortilla, Refried Beans, Charred Tomatoes, Onions & Peppers
Paired with a Classic Lime Margarita & Negra Modelo

Fifth Course
Tres Leches
Caramel Cream & Hints of Coffee
Paired with Dirty Horchata with Reposado Tequila, Bailey's & Coffee Liqueur

🎟️ Tickets are limited—grab yours now & let’s celebrate!🍹

**Tickets are in the retail section of the ticket link.

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April 20

Cincinnati Restaurant Week