(614) Restaurant Week

7/20-7/25 4pm-close | All Columbus locations: Dublin • Gahanna • Westerville

Thoughtfully curated and available for a limited time, this menu is your chance to experience something you won't find on our everyday menu.

Whether you're a longtime regular or planning your first visit, 614 Restaurant Week is the perfect excuse to experience what we’re all about and discover a new favorite.

For $30 per person, build your own 3-course meal.

First Course Options - choose one

CHICKEN POSOLE VERDE

Braised Chicken, Poblanos, Jalapeños, Tomatillos, Hominy, Crispy Tortillas, Cabbage, Radish, Avocado & Cilantro

GREEN GODDESS CHOPPED SALAD

Spinach, Chop Mix, Applewood Bacon, Red Onion, Cucumber, Tomato, Feta, Hard Boiled Egg & Green Goddess Dressing

COCONUT CURRY LAMB MEATBALLS

Served with Lemon Arugula Feta Salad & Toasted Baguette

Entrées - choose one

SHRIMP SCAMPI

Orzo, Peperonata, Roasted Artichoke, Tomato, Spinach & Scampi Butter Sauce

SOUTHERN CREOLE CHICKEN

Cheddar Grits, Wilted Spinach, Jalapeño & Peach Chutney

PORK MILANESE PARMESAN

Pan Fried Pork Cutlet, Marinara, Mozzarella, Provolone & Burrata served with Herb Linguine

Desserts - choose one

ICE BOX CHEESECAKE

Vanilla, Lemon Cream Cheese, Graham Cracker Crust & Fresh Strawberry Sauce

SMORES CRÈME BRULEE

Chocolate Custard, Demerara Sugar, Swiss Merengue & Graham Cracker Cookie